Litchfield's participates in Arizona Restaurant Week

Arizona Restaurant Week invites food lovers to enjoy a prix-fixe dining experience at participating restaurants from Sept. 20 to 29. The event offers three-course dinners priced at $33, $44, or $55 per person (excluding beverages, tax, and gratuity) and aims to promote Arizona as a culinary destination while supporting local restaurants.

Diners can expect unique menus created by both well-known chefs and local culinary talents. Reservations are recommended, but no tickets are required to participate.

Guests can explore options beyond the prix-fixe menus, as restaurants will also offer their standard dishes. Some venues may include a complimentary drink with the special menu, which is indicated on the event’s website.

Among the participants is Litchfield’s at The Wigwam in Litchfield Park, which emphasizes farm-to-table dining with locally sourced ingredients.

Open 5-9 p.m., Wednesday to Sunday, the restaurant will feature its offerings throughout the event.

Visit arizonarestaurantweek.com for more information.