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Phoenix-based contractor completes work on Buck & Rider in Gilbert

Buck & Rider’  at the Epicenter in Gilbert opened this month featuring a seafood menu with more than 7,000-square-feet of space, an outdoor bar and patio.

Willmeng Construction recently wrapped up work on the restaurant.

“Any time you partner up with Buck & Rider and (Epicenter developer) Joe Johnston, and do it in Gilbert, you know that the expectations are going to be high, and I couldn’t be more proud of our team and what they delivered,” Willmeng CEO James Murphy said in a company release.

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DINING

Phoenix-based contractor completes work on Buck & Rider in Gilbert

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Buck & Rider’  at the Epicenter in Gilbert opened this month featuring a seafood menu with more than 7,000-square-feet of space, an outdoor bar and patio.

Willmeng Construction recently wrapped up work on the restaurant.

“Any time you partner up with Buck & Rider and (Epicenter developer) Joe Johnston, and do it in Gilbert, you know that the expectations are going to be high, and I couldn’t be more proud of our team and what they delivered,” Willmeng CEO James Murphy said in a company release.

“We know that the Gilbert community is going to be thrilled to have Buck & Rider so close by.”

Buck & Rider has two other Valley locations, 43rd Street and Camelback in Phoenix and along East Mayo Boulevard, just west of North Scottsdale Road.

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