Estelle, a new two-story open-air bar and dining destination blending Mediterranean and Mexican influences, has opened at 4439 N. Saddlebag Trail in Old Town Scottsdale.

Estelle spans 5,800 square feet with a 400-person capacity, designed as an open-air space by day and a warm rooftop escape by night. The atmosphere leans intimate and European with natural energy, curated music and an environment built to unfold organically, according to a press release.

The design, inspired by Mediterranean beach houses, features natural textures, soft coastal tones, greenery and open sightlines to Camelback Mountain. Estelle’s identity blends Mediterranean and Mexican influences, the release continues, both in its brand philosophy and menu approach, creating a fresh, sun-soaked experience that feels both international and distinctly Arizona. Signature programming will include golden hour specials, lunar hour late-night menus, and new moon nighttime events.

Menu is led by Chef Hector Cruz, a Mexico City native known for shaping the menus at many Valley staples. Estelle’s menu blends Greek, Italian and coastal Mediterranean dishes prepared with seasonal ingredients.