DraftKings Sportsbook at TPC Scottsdale unveils leadership team
Posted 9/28/23
The DraftKings Sportsbook at TPC Scottsdale, 8129 E. Bell Road, announced Matthew O’Harris as executive chef of the restaurant and McKenna Beahan as general manager.
Beahan started her …
You must be a member to read this story.
Join our family of readers for as little as $5 per month and support local, unbiased journalism.
Current print subscribers can create a free account by clicking here
Otherwise, follow the link below to join.
To Our Valued Readers –
Visitors to our website will be limited to five stories per month unless they opt to subscribe. The five stories do not include our exclusive content written by our journalists.
For $6.99, less than 20 cents a day, digital subscribers will receive unlimited access to YourValley.net, including exclusive content from our newsroom and access to our Daily Independent e-edition.
Our commitment to balanced, fair reporting and local coverage provides insight and perspective not found anywhere else.
Your financial commitment will help to preserve the kind of honest journalism produced by our reporters and editors. We trust you agree that independent journalism is an essential component of our democracy. Please click here to subscribe.
Need to set up your free e-Newspaper all-access account? click here.
Non-subscribers
Click here to see your options for becoming a subscriber.
Register to comment
Click here create a free account for posting comments.
Note that free accounts do not include access to premium content on this site.
I am anchor
BUSINESS
DraftKings Sportsbook at TPC Scottsdale unveils leadership team
Submitted photos/Claire Natale
McKenna Beahan
Submitted photos/Claire Natale
Matthew O’Harris
Posted
The DraftKings Sportsbook at TPC Scottsdale, 8129 E. Bell Road, announced Matthew O’Harris as executive chef of the restaurant and McKenna Beahan as general manager.
Beahan started her career with Arizona chef Beau Macmillan at Elements at the Sanctuary on Camelback. From there, she managed operations for companies such as the Four Seasons Scottsdale, OB Sports and Fox Restaurant Concepts, both in Phoenix and Los Angeles. O’Harris is a culinary professional with a history of accomplishments, having served as the executive sous chef at the JW Camelback Inn and the Phoenix Renaissance in Downtown Phoenix.
The new, 13,000-square-foot flagship sportsbook sits on the edge of the TPC Scottsdale Champions Course. The dining area features a large central bar that opens to a patio outfitted with cabanas and fire pits.
Once complete, and pending licensure and regulatory approval, the DraftKings Sportsbook at TPC Scottsdale will include 40 betting kiosks and seven ticket windows along with 3,400 square feet of video walls and screens showing non-stop sports coverage.
